A Harmony of Flavor
At NaNoi, we are passionate about creating an unforgettable dining experience through the perfect combination of wine and Thai cuisine. Our selection of Arrogant Frog wines is precisely chosen to complement the complex flavors of our kitchen
Wine Production in Thailand: Challenges and Innovations
Thailand is known for its tropical climate and fertile soil, but these conditions are not ideal for wine production. The high temperatures and humidity make it challenging to grow high-quality wine grapes. Despite this, there is growing interest in viticulture, with vineyards in regions such as Khao Yai and Hua Hin. Local winemakers are adopting innovative techniques to adapt grape varieties to the tropical climate. Although Thai wines remain a niche product, they are slowly gaining recognition and popularity
Why NaNoi Chose Arrogant Frog Tutti Frutti as House Wine
We chose Arrogant Frog Tutti Frutti wines as our house wine for their versatility and perfect balance of flavors. These wines, from the IGP Pays d’Oc region in France, have a distinct character and elegance that pair well with the rich, aromatic dishes of our Thai cuisine. Their freshness, fruity notes, and complex aromas make them an ideal match for a wide range of dishes on our menu, providing our guests with a complete and satisfying culinary experience.
On a beautiful evening, you step into our restaurant,
you step into our restaurant, seeking a unique dining experience. The first sip of Arrogant Frog Tutti Frutti Blanc, with its bright golden color and notes of passion fruit and white peach, immediately transports you to sunny vineyards in southern France. As you savor the fresh flavors, your Tom Yam Goong is served. The spiciness of the soup is beautifully balanced by the fresh acidity of the wine, and the grassy notes harmonize perfectly with the crispy Poo Pear vegetable rolls..
As the evening progresses, you decide to try the Arrogant Frog Tutti Frutti Rosé. The salmon-pink color and complex nose of cherries and caramel promise a delightful experience. You take a sip and feel the fruity notes evolve in your mouth. At that moment, the Som Tam papaya salad arrives. The spicy and sour elements of the salad are enhanced by the fresh rosé, while the crispy Goong Tempura proves to be a perfect match, with the light, refreshing flavors of the wine accentuating the sweet chili sauce.
By the time you get to the main courses, you choose the Arrogant Frog Tutti Frutti Rouge. This deep purple wine with its rich aromas of red fruits, spices, and licorice brings a new dimension to your meal. The spicy Phad Krapauw with Thai basil and chili peppers is beautifully complemented by the spicy notes of the wine. As the evening comes to an end, you taste the Massaman Curry. The soft tannins and fruity notes of the rouge pair perfectly with the creamy, earthy flavors of this curry, prepared with coconut milk and peanuts.
At NaNoi, we strive to make every meal an unforgettable experience. By combining carefully selected wines with our authentic Thai dishes, we hope our guests experience a culinary journey that is both refreshing and satisfying. For more information about our dishes and wines, visit our menu.
Come and enjoy the perfect harmony of flavor and aroma at NaNoi!